SponsoredThis post is sponsored by GoodPop; however, all thoughts and opinions are my own.
If you are looking for an easy and fun Fall treat, you will love these Carmel apple-inspired pops. The Fudge n' Caramel Crunch Apple Pops combine the rich, creamy goodness of Good Pop's Fudge n' Caramel Crunch Oatmilk Pops with the crisp sweetness of caramel-coated apples.
They are so easy, you can even get your kids involved.
A great way I involve my boys in the kitchen safely is by using kid-safe knives. These knives are designed with rounded, serrated edges, ensuring that slicing and chopping become not only safe but also enjoyable activities for children.
Dip Fudge n' Caramel Crunch Oatmilk pops in caramel, roll in fresh apples, and freeze for a fall-inspired treat!.
Ingredients
- 4 GoodPop Fudge n' Caramel Crunch Pops
- 1 cup caramel sauce
- 2 cups chopped apples (tossed in lemon juice to prevent browning)
- Chopped nuts (optional, for garnish)
Directions
- Allow the pops to thaw slightly at room temperature for a few minutes.
- Dip or spread each pop into the caramel sauce, coating them evenly.
- Roll the caramel-coated pops in the chopped apples.
- Optionally, garnish with chopped nuts for added crunch.
- Place the coated pops back in the freezer for 20-30 minutes or until they firm up.
- Enjoy these Fudge n' Caramel Crunch Apple Pops on their sticks for a delightful fall dessert!
